

Hispaniola – Hummingbird Chocolate
Available Wednesday to Sunday.
In-store special only, no pre-orders.
Locally made by Hummingbird Chocolate Maker in Almonte, Ontario.
The single-origin Dominican cacao reveals complex flavours. Bright berry notes dance with rich chocolate depth in this 70% dark bar.
From the Oko Caribe association in the Dominican Republic to Hummingbird Chocolate Maker's bean-to-bar factory in Almonte, this award-winning chocolate tells a story of terroir, craftsmanship, and ethical partnership. Hummingbird Chocolate Makers' work directly with farmers to source premium Hispaniola cacao beans, then roast, refine, and temper them in small batches to preserve their distinctive fruit-forward character.
Vegan, Gluten free, soy free.
