CAKES

Three Tarts Bakeshop

Each day we make a selection of our 7" cakes which nicely serve eight slices. We invite you to come in and choose from our display, or you can call and reserve by phone. If the larger 10" cake serving twelve to sixteen is required for your occasion, we often need three days advance planning. For the largest 12" and 15" cakes, we do need five days notice and a deposit.

A printer‐friendly version of our Summer Menu lists all of the cakes and other desserts that can be ordered for the season.

Lemon Cloud Cake

7" $27 (serves 6 to 8) 10" $47 (serves 12 to 16)

12" $80 (serves 25 to 30) 15" $140 (serves 50 to 60)

Store in Fridge Up Until Serving

7" $27 (serves 6 to 8)

10" $47 (serves 12 to 16)

12" $80 (serves 25 to 30)

15" $140 (serves 50 to 60)

Fridays & Saturdays. A fluffy chiffon cake with lemon curd and a whipped cream icing. Delightful.
Lemon Cheesecake

7" $27 (serves 6 to 8) 10" $47 (serves 12 to 16)

7" $27 (serves 6 to 8)

10" $47 (serves 12 to 16)

Store in Fridge — Take Out 30 Minutes Before Serving

Rich and lovely, our lemon cheesecake is finished with a white chocolate ganache glaze and a seasonal design.
Symphony of Chocolate

7" $27 (serves 6 to 8) 10" $47 (serves 12 to 16)

12" $80 (serves 25 to 30) 15" $140 (serves 50 to 60)

Store in Fridge Up Until Serving

7" $27 (serves 6 to 8)

10" $47 (serves 12 to 16)

12" $80 (serves 25 to 30)

15" $140 (serves 50 to 60)

True to its name, this cake is composed of a layer of white chocolate mousse, then a layer of dark chocolate mousse. Both the white and dark chocolate mousse rest on a thin layer of chocolate sponge cake. Great balance. Glazed with a dark chocolate ganache.
French Chocolate Mousse Cake

7" $27 (serves 6 to 8) 10" $47 (serves 12 to 16)

12" $80 (serves 25 to 30) 15" $140 (serves 50 to 60)

Store in Fridge Up Until Serving

7" $27 (serves 6 to 8)

10" $47 (serves 12 to 16)

12" $80 (serves 25 to 30)

15" $140 (serves 50 to 60)

Gluten-Free. An occasion cake for everyone! Layers of flourless chocolate sponge cake and dark chocolate mousse, glazed with a dark chocolate ganache and decorated with a touch of gold leaf. A perfect choice for special days.
French Chocolate Pâté

7" $25 (serves 6 to 8)

Store in Fridge — Take Out 1 Hour Before Serving

Fridays & Saturdays. Only four ingredients — chocolate, butter, eggs and cream. This one truly does melt in your mouth — velvet, intense, dark chocolate.
Vanilla Cheesecake

7" $27 (serves 6 to 8)

Store in Fridge — Take Out 30 Minutes Before Serving

Made to Order, 3 Days Notice

Gluten-Free. Vanilla cheesecake finished with a dark chocolate glaze.
Milk Chocolate Cheesecake

7" $27 (serves 6 to 8) 10" $47 (serves 12 to 16)

7" $27 (serves 6 to 8)

10" $47 (serves 12 to 16)

Store in Fridge — Take Out 30 Minutes Before Serving

Milk chocolate cheesecake finished with a dark chocolate ganache. Our cheesecakes are very smooth — baked with cream cheese, sour cream and 35% cream.
Chocolate Fudge Cake

7" $17 (serves 6) 10" $34 (serves 12)

7" $17 (serves 6)

10" $34 (serves 12)

Store at Room Temperature

A deep chocolate taste with a rich, smooth texture. The fudge cake is dusted with icing sugar, giving this excellent chocolate dessert its modest appearance.
Aidan's Chocolate Cake

7" $21 (serves 6) 10" $42 (serves 12)

7" $21 (serves 6)

10" $42 (serves 12)

Store at Room Temperature

Remember the moist, just as is chocolate cake. Honouring that tradition, the Aidan's cake is such a choice. This is the piece of cake you might want with a glass of cold milk.
Vanilla Cake

7" $27 (serves 6 to 8) 10" $47 (serves 12 to 16)

12" $80 (serves 25 to 30) 15" $140 (serves 50 to 60)

Store in Fridge — Take Out 3 Hours Before Serving

7" $27 (serves 6 to 8)

10" $47 (serves 12 to 16)

12" $80 (serves 25 to 30)

15" $140 (serves 50 to 60)

Fridays & Saturdays. A light vanilla cake layered with a classic French buttercream. This cake has graced many birthday parties with its elegant, pastel, polka dot design.
Carrot Cake

7" $27 (serves 6 to 8) 10" $47 (serves 12 to 16)

7" $27 (serves 6 to 8)

10" $47 (serves 12 to 16)

Store in Fridge — Take Out 30 Minutes Before Serving

Puréed pineapple combined with grated carrots makes a very moist cake. Chopped pecans add both texture and flavour. The cake is layered and finished with a cream cheese icing.
Lemon Poppyseed Cake

7" $27 (serves 6 to 8) 10" $47 (serves 12 to 16)

7" $27 (serves 6 to 8)

10" $47 (serves 12 to 16)

Store in Fridge — Take Out 30 Minutes Before Serving

This cake has a light texture. Lemon zest and poppyseeds give the taste. The addition of lemon, lime curd to the cream cheese icing enhances a mellow, lemon finish.
Orange Almond Cake

7" $17 (serves 6) 10" $34 (serves 12)

7" $17 (serves 6)

10" $34 (serves 12)

Store at Room Temperature

Gluten-Free. A real depth of flavour! Almond meal, oranges and eggs provide the soft, creamy texture.
Gâteau Breton

7" $14 (serves 6) 10" $28 (serves 12)

7" $14 (serves 6)

10" $28 (serves 12)

Store at Room Temperature

Made to Order. A rich butter cake from Brittany, France with a hint of orange. Simple, quiet, traditionally served with coffee. A treasure.
Summer Picnic Cake

7" $15 (serves 6) 10" $30 (serves 12)

7" $15 (serves 6)

10" $30 (serves 12)

Store at Room Temperature

August. A light yogurt cake with vanilla bean topped with fresh local berries and peaches.

CAKES

Three Tarts Bakeshop

Lemon Cloud Cake

Lemon Cheesecake

Symphony of Chocolate

French Chocolate Mousse Cake

French Chocolate Pâté

Vanilla Cheesecake

Milk Chocolate Cheesecake

Chocolate Fudge Cake

Aidan's Chocolate Cake

Vanilla Cake

Carrot Cake

Lemon Poppyseed Cake

Orange Almond Cake

Gâteau Breton

Summer Picnic Cake